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TERRES DE CUISINE

Public Limited Company Active

in

Registration No.
32352844800042
Incorporation Date
1981-09-01
Company Type
Public Limited Company
Address
ROGNONAS, France
Website
www.terresdecuisine.fr/
Source: INPI (Institut National de la Propriété Industrielle)

TERRES DE CUISINE is a Public Limited Company registered in France under 32352844800042, and its current status with INPI (Institut National de la Propriété Industrielle) is active. The company was incorporated on 1 September 1981 and lists its registered address as ROGNONAS, France. 2 shareholders are on record for TERRES DE CUISINE, including at least one natural person recorded as a direct holder; the filing carries no beneficial-ownership flag, so that holder is noted here as a recorded shareholder rather than a confirmed ultimate beneficial owner (UBO). This profile is sourced directly from INPI (Institut National de la Propriété Industrielle) and was last updated on 23 September 2026.

Data Provenance
This record is sourced directly from official government registries, including INPI (Institut National de la Propriété Industrielle).

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Shareholders

2

Shareholders of TERRES DE CUISINE

Two shareholders are currently on record for TERRES DE CUISINE, held on the statuts (articles of association) and filed corporate acts, filed under the Code de commerce. The largest of these is Florence Bonamy, holding 50% — the largest recorded stake — followed by Jerome Parnisari at 50%. Every shareholder shown is an individual, recorded as a direct holder at this level; the record carries no UBO/PSC flag, so beneficial-owner status is not confirmed here.

Shareholder Type Holding Source Document
Florence Bonamy 50% INPI (Institut National de la Propriété Industrielle)
Jerome Parnisari 50% INPI (Institut National de la Propriété Industrielle)

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Officers

5

Directors and officers of TERRES DE CUISINE

Three of the 5 officer records shown for TERRES DE CUISINE are current appointments, filed with INPI (Institut National de la Propriété Industrielle). FABRICE BONAMY and VERONIQUE BONAMY both serve as Member Of The Supervisory Board; Jam serves as President Of Sas. The remaining 2 records shown (Jerome Louis Marius Parnisari and FLORENCE BONAMY) are former appointments that have since been resigned. Management authority at TERRES DE CUISINE sits with these individuals, not with shareholders, who are covered separately and hold ownership rather than control. The source filing doesn't specify representation authority — whether officers can act individually or must sign jointly to bind the company — so that detail isn't available here.

Data availability

The register reports 21 officers in total, including past appointments, though only the 5 most relevant records are shown here.

FB
FABRICE BONAMY ACTIVE

Residence
🇫🇷 France
Occupation
Member Of The Supervisory Board

J
Jam ACTIVE

Residence
🇫🇷 France
Occupation
President Of Sas

VB
VERONIQUE BONAMY ACTIVE

Residence
🇫🇷 France
Occupation
Member Of The Supervisory Board

JL
Jerome Louis Marius Parnisari RESIGNED

Residence
🇫🇷 France
Occupation
Chief Executive Officer

FB
FLORENCE BONAMY RESIGNED

Residence
🇫🇷 France
Occupation
Directeur Général (director)

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Group Structure

Group structure of TERRES DE CUISINE

TERRES DE CUISINE sits 1 level below its ultimate parent, SGB, registered in France. The full chain up to SGB is derived by walking shareholder filings across jurisdictions; no link in it is independently corroborated by TERRES DE CUISINE's own shareholder record.

Ultimate HQ
SGB
France

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Frequently Asked Questions

Who owns TERRES DE CUISINE?

Two shareholders are currently on record for TERRES DE CUISINE, held on the statuts (articles of association) and filed corporate acts, filed under the Code de commerce. The largest of these is Florence Bonamy, holding 50% — the largest recorded stake — followed by Jerome Parnisari at 50%. Every shareholder shown is an individual, recorded as a direct holder at this level; the record carries no UBO/PSC flag, so beneficial-owner status is not confirmed here.

Who is TERRES DE CUISINE's UBO (Ultimate Beneficial Owner)?

At least one shareholder recorded for TERRES DE CUISINE is a natural person. The record carries no dedicated UBO/PSC flag, so that holder is stated here as a recorded shareholder rather than a confirmed Ultimate Beneficial Owner (UBO).

How many shareholders does TERRES DE CUISINE have on record?

2 shareholders are shown on record for TERRES DE CUISINE.

What is TERRES DE CUISINE's company registration number?

TERRES DE CUISINE's registration number is 32352844800042, filed with INPI (Institut National de la Propriété Industrielle) in France. Its current status on the register is active.

Is TERRES DE CUISINE still an active company?

TERRES DE CUISINE's status on INPI (Institut National de la Propriété Industrielle) is listed as active.

When was TERRES DE CUISINE incorporated?

TERRES DE CUISINE was incorporated on 1 September 1981, according to INPI (Institut National de la Propriété Industrielle).

What is TERRES DE CUISINE's registered address?

The registered address on file for TERRES DE CUISINE is ROGNONAS, France.

What legal structure is TERRES DE CUISINE registered as?

TERRES DE CUISINE is registered as a Public Limited Company in France.

Who are the officers/directors of TERRES DE CUISINE?

Three of the 5 officer records shown for TERRES DE CUISINE are current appointments, filed with INPI (Institut National de la Propriété Industrielle). FABRICE BONAMY and VERONIQUE BONAMY both serve as Member Of The Supervisory Board; Jam serves as President Of Sas. The remaining 2 records shown (Jerome Louis Marius Parnisari and FLORENCE BONAMY) are former appointments that have since been resigned. Management authority at TERRES DE CUISINE sits with these individuals, not with shareholders, who are covered separately and hold ownership rather than control.

Does TERRES DE CUISINE have a parent company or subsidiaries?

TERRES DE CUISINE sits 1 level below its ultimate parent, SGB, registered in France.

Can Zavia monitor changes to TERRES DE CUISINE's ownership over time?

This profile reflects a point-in-time snapshot from INPI (Institut National de la Propriété Industrielle). Zavia's monitoring API can track changes to TERRES DE CUISINE's registered shareholders, officers, and group structure going forward, flagging updates as they're filed rather than requiring a manual recheck.

Can I access TERRES DE CUISINE's data through an API?

Yes. Zavia's API connects directly to official government ownership registries across 195 countries and territories, including France, so records like TERRES DE CUISINE's registration, shareholder, UBO, and group-structure data can be queried programmatically instead of viewed one page at a time.

Where does this company information come from, and how current is it?

This record is sourced directly from INPI (Institut National de la Propriété Industrielle) and was last synced on 23 September 2026.

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